Denver, CO – Bowl of ‘Zole

Bowl of ‘Zole Comes to Denver

After the Bowl of ‘Zole 2023 Tour’s sold-out Denver stop last year, the Bowl of ‘Zole 2024 Tour returns to SKYLIGHT on Thursday, March 28, 2024, for another extraordinary, all-access festival.

Savor traditional and innovative takes on the famed stew and more traditional Mexican food from Denver’s top chefs.

A preview of the participating chefs and restaurants include David Lopez of El Chingon, Bill Taibe of KAWA NI, Ni Tuyo Denver, Veronica Rodriguez of Palenque Cocina y Agaveria, Troy Guard of TAG Restaurant Group, Antonio Tevillo of Tamayo, Amos Watts of The Fifth String, Michael Beary of Zocalito Latin Bistro, and more (subject to change)!

Sample from over 120 vibrant expressions of agave spirits like the smooth allure of top shelf tequila from Amatiteña Tequila, Don Fulano Tequila, Tequila Fortaleza, Tequila ArteNOM, smoky sips of artisan mezcal from Mezcal de Leyendas, the distinct charms of raicilla and sotol from artisan producers, and renowned Mexican wines and beers.

In a sensational collaboration with Anova Culinary, all VIP Tickets include early admission, the opportunity to mix and mingle with chefs and spirits distillers, and an Anova Culinary Swag Bag with Anova Precision® Cooker Nano.

Limited VIP and Early Bird Tickets available now.

Bowl of ‘Zole, the ultimate pozole and tequila festival, is hitting the road to bring Denver classic and innovative takes on pozole, plus top-shelf agave spirits like mezcal and tequila. The partners behind this event, spirits expert Arik Torren of Lot001 BrandsChef Danny Mena, and Food Karma Projects’ founder Jimmy Carbone, wanted to bring pozole, the comforting Mexican stew, out of the shadows and into the forefront. In 2020, they launched the first Bowl of ‘Zole in Brooklyn to bring together chefs, mezcal producers, and food lovers to celebrate traditional Mexican food and drink. Experts from the world of agave spirits will be on hand to share their knowledge, helping to find your next great drink pairing.

Chef’s Interviews, News & Updates

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Bowl of ‘Zole Denver

Savor traditional and innovative takes on the famed stew and more traditional Mexican food from Denver’s top chefs. Sample from over 120 vibrant expressions of agave spirits, including mezcal, tequila, raicilla, plus sotol, Mexican wine, and beer. 

Date

Thu Mar 28, 2024
5:00 PM – 9:00 PM

Location

SKYLIGHT
833 Santa Fe Drive Denver, CO 80204

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